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UAE: Food safety measures tightened ahead of Hag Al Laila festivities in Ajman


As the middle night of Shaaban arrives, known as Hag Al Laila, the Ajman Municipality and Planning Department has intensified inspection campaigns across food establishments to ensure consumer safety during the high-demand festive period.

As families prepare for the traditional celebration, which sees a surge in the consumption of sweets, juices, and festive treats, authorities have ramped up their efforts to verify the quality and safety of food products available in the market. The initiative aims to enforce strict compliance with health standards, ensuring that food handling, storage, and cleanliness measures meet regulatory requirements.

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